Hartley Magazine

All the latest news, hints, tips and advice from our experts

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To see what’s grabbing our attention in the world of horticulture, gardening and greenhouses, take a look at our latest articles below.

You’ll find a wide range of topics here, with tips for growing flowers, vegetables and herbs, and seasonal to-do lists.

Look out for some beautiful garden and greenhouse photography too, with our latest Instagram images which can be spotted thanks to the camera icon in the corner.

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Written in United Kingdom

Pumpkins – more than just an ornament

Pumpkins are more than an ornament for Halloween, says Jean Vernon The shops are full of bright orange pumpkins for sale. Huge fields are used to grow thousands of football sized pumpkins for sale in October. But not necessarily for eating. Instead, the majority are used to create Halloween lanterns to adorn gardens and door […]

Written in United Kingdom

Pretty pretty strawberries

Strawberries have long been greenhouse crops, always welcome, valuable fruits for the home or commercially.  But few ever go “Oooh that’s pretty” rather than “they look fantastic, can I have one?” Truly a tub of verdant strawberry foliage with fat red fruits cascading all round can be a beautiful, though not very long lived, display, […]

Written in United Kingdom

Making the Most of Green Tomatoes in October

My greenhouse is full of green tomatoes, and so it is time to admit defeat on ripening and get creative in the kitchen. By the time October arrives, even the most carefully tended greenhouse is unlikely to coax much more ripening from tomato plants. The light has shifted, the days are shorter, and while the […]

Written in United Kingdom

Preparing for overwintering

This year on 21st September, the weather changed to autumn at the flick of a switch. Night temperatures dropped dramatically, friends nearby had their first frosts and mornings started with that wonderful organic smell of autumn but warmed as the day progressed. The tomato plants were lifted and stripped of fruit, some partially ripened are […]